Best mexican restaurants Toronto

The very best Mexican restaurants in Toronto and some do more than simply tacos and tacos, respectively at all. While the tortilla-topped specialties (when offered) are on point, there's an entire variety of roasted meats, traditional stews and sandwiches for one to devour.

Tenoch

This comida on St. Clair West offers an entire range of traditional Mexican basics. Tacos, tortas, tamales, quesadillas, enchiladas and chilaquiles are all on the menu and best loved in the brightly coloured dining room decorated with Luchador masks.

Torteria San Cosme

The Mexican sandwich store in Kensington Market has earned a loyal following because of its taco-less brand of food that was fast. Tortas assembled on pan telera will be the primary menu items, but you need to not miss sides like elote and charros (sausage and bean stew) either.

El Rey Mezcal Bar

Sip on cocktails and let your tastebuds tour flights of mezcal at Grant van Gameren’s cacti-adorned saloon in Kensington Market. The kitchen is open until last call serving up like quesadillas, late night nibbles, potato sope, and empanadas.

King's Tacos

Traditional Mexican dishes will fill you up at this informal St. Clair joint. Here, tacos are presented with stacking heaps of meat alongside salsa, ensalada and steaming tortillas for DIY assembly.

El Pocho

This veranda-endowed antojitos pub in the Annex is the place to really go for bottles of Negra Modela and Mexi-Cali -style snack food. Carne asada fries, tacos, road corn and tortillas with gauc’ all grace the menu, plus on weekends El Pocho does brunch.

El Catrin

This modern Mexican eatery in the Distillery District is a fiesta for the senses. Indoor and outdoor areas are decorated with Dia de los Muertos motifs and lively murals, while the menu records other botanas, ceviche, tacos and esquites also as multi-course tasting menus.

Playa Cabana Cantina

No two restaurants are likewise within this family of Mexican eateries. At one place you’ll locate neighbourhood-special takes on tacos and tequila. Other locations delve into comfort food, family-style banquets and Mexican-Korean fusion.

La Carnita (John St.)

Loud music, overloaded tacos along with a tequila-significant drinks menu are a common thread at every of La Carnita's four places. Daily specials and choose programs (like quesadillas, chorizo meatballs and scorpion wings) are unique at each outpost.


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Grand Electric

Spend an afternoon eating pork tinga tostadas, chilaquiles, and wings, or an evening dedicated to tacos and hot squid at this raucous Parkdale eatery. Bourbonade and tall cans of Tecate, Mexicano Caesar cocktails seal the deal.